*Autumn Ruri Course* September 1st to November 30th (includes all-you-can-drink) 9 dishes including "Autumn Salmon with Taiwanese Tartar Sauce"
8000 yen(税込)
All-you-can-drink reservation special offer/Normally 9,200 yen (tax included) ⇒ 8,000 yen (tax included)
- 9品
- 2名～
- 飲み放題あり
This course allows you to enjoy our pride and joy, dim sum [two types of Xiaolongbao] and [salmon with Taiwanese tartar sauce].We also have a total of nine other standard popular menu items.It can be used for various occasions such as entertaining guests and parties.
コースメニュー
【Course content】
■ Three chef's recommended appetizers
■ Golden shark fin potage
■Two types of popular Xiaolongbao at Jing Ding Lou
■ Fragrant Shiitake Mushroom Shumai
■ Stir-fried shrimp with black beans and Taiwanese greens
Autumn salmon with Taiwanese tartar sauce
■ Wagyu beef shabu-shabu with sesame sauce and a squeeze of citrus
■Chestnut rice wrapped in lotus leaves
■Almond tofu with autumn fruits
飲み放題メニュー
· Shochu · Sour
・Potato/Barley, Lemon Sour, Oolong High, Jasmine High
·whisky
·Highball
·wine
·Red and white
·Soft drink
・Oolong tea, jasmine tea, iced tea, orange juice, ginger ale, cola (subject to availability)
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 22:00 the day before your visit
2025/09/01 更新
