*Autumn Ruri Course* September 1st to November 30th (food only) 9 dishes including "Autumn Salmon with Taiwanese Tartar Sauce"
6000 yen(税込)
Food only reservation special offer/Normally 7,000 yen (tax included) ⇒ 6,000 yen (tax included)
- 9品
- 2名～
This course allows you to enjoy our pride and joy, dim sum [two types of Xiaolongbao] and [salmon with Taiwanese tartar sauce].We also have a total of nine other standard popular menu items.It can be used for various occasions such as entertaining guests and parties.
コースメニュー
【Course content】
■ Three chef's recommended appetizers
■ Golden shark fin potage
■Two types of popular Xiaolongbao at Jing Ding Lou
■ Fragrant Shiitake Mushroom Shumai
■ Stir-fried shrimp with black beans and Taiwanese greens
Autumn salmon with Taiwanese tartar sauce
■ Wagyu beef shabu-shabu with sesame sauce and a squeeze of citrus
■Chestnut rice wrapped in lotus leaves
■Almond tofu with autumn fruits
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 22:00 the day before your visit
2025/09/01 更新
