●*20th Anniversary Ruri Course*●<Food only> March 1st to May 31st Luxurious 9 dishes including Peking duck

●*20th Anniversary Ruri Course*●<Food only> March 1st to May 31st Luxurious 9 dishes including Peking duck

6000 yen(Tax included)

  • 9items
  • 2persons-

The 20th anniversary Ruri course is a token of our gratitude.This course allows you to enjoy luxurious dishes such as cherry-colored hot and sour soup with shark fin, Peking duck, and Taiwanese-style crab rice.

Course menu

【Course content】

■ Chef's recommended three types of appetizers

■20th Anniversary Jing Ding Lou's Three-Color Xiaolongbao

■ Cherry-colored hot and sour soup with shark fin

■Thank you for your patronage Peking Duck

■ Scallops wrapped in yuba soy milk and served with seasonal vegetables and orange sauce

■ Boiled domestic beef with black bean flavor

■ Steamed sea bream and spring cabbage with fermented chili peppers

■ "Joy" Taiwanese style crab rice

■ Fungui, almond tofu topped with mango, served with brown sugar tapioca sauce

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 the day before your visit

2025/03/01 update